Addition of sialic acid to insulin confers superior physical properties and bioequivalence

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Kabotso, D.; Smiley, D.; Mayer, J.; Gelfanov, V.; Perez-Tilve, D.; DiMarchi, R.; Pohl, N. L. B.*; Liu, F.* Addition of sialic acid to insulin confers superior physical properties and bioequivalence. J. Med. Chem. 2020, 63, 6143. DOI:10.1021/acs.jmedchem.0c00266